Taking Pride in Fresh Ingredients
Farm to Table ~ Sea to Table
Nestled in Mullins bay we find Bombas Restaurant. Dedicated to serving you the freshest ingredients and finest flavors. Carefully curated by Wayne, the heart of Bombas. Born and raised Bajan, Wayne connects his roots to his business. From running a small farm in Chimborazo raising live stock, to sourcing fish from the Market he grew up close to, Bombas serves freshness. The intention behind the food and menu is all about roots, culture and organic produce. Bringing something that is real and done with care.
Our Menu
Embark on a culinary journey with our diverse menu featuring internationally inspired dishes infused with the vibrant essence of the Caribbean. Our chefs craft each dish with precision and passion to deliver an unforgettable dining experience here in Barbados.
Menu Sample
Organic Mix Leaf Salad $34
Served with Feta Cheese and Pine Nuts
Cesar Salad
Catch of the Day $65
Freshly caught fish from the Fisherman's Pot Blackened, Grilled or Pan-fried served with a local fresh fruit sauce
King Prawn $76
Succulent Jumbo Shrimp prepared to your choice Blackened or Grilled and served with an Asian spiced sauce
Reservations
To reserve your table, please contact us via WhatsApp or telephone.
1(246)236-7750
We look forward to hosting you!
